Creamy Mashed Potatoes: A classic comfort food, these mashed potatoes are rich, buttery, and smooth, perfect as a side dish for almost any meal.
Crispy Roasted Potatoes: Tossed with olive oil, garlic, and herbs, then roasted to golden perfection, these potatoes are crispy on the outside and tender on the inside.
Scalloped Potatoes: Thinly sliced potatoes baked in a creamy sauce with layers of cheese, creating a rich and comforting dish.
– Loaded Baked Potatoes: Baked potatoes topped with sour cream, bacon, cheese, chives, and butter, offering a hearty and satisfying meal on their own.
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– Potato Gratin: A French-inspired dish with layers of thinly sliced potatoes, cheese, and cream, baked until bubbly and golden.
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– Potato Pancakes (Latkes): Shredded potatoes mixed with onions and fried to a crisp, these pancakes are perfect with a dollop of sour cream or applesauce.
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– Garlic Parmesan Potato Wedges: Thick potato wedges coated in garlic, parmesan cheese, and herbs, then baked until crispy.
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Twice-Baked Potatoes: Baked potatoes with their insides scooped out, mixed with cheese, butter, and bacon, then baked again for a twice-as-nice treat.