Elevate Your Morning Cream Of Wheat With A Decadent Glaze

Floral Pattern Floral Pattern

Start with a Warm Bowl of Cream of Wheat - Prepare your Cream of Wheat as usual, creating a smooth and creamy base.

Create a Simple Sugar Glaze - Mix powdered sugar with a little milk and vanilla extract to create a smooth, sweet glaze.

Drizzle the Glaze Over Your Cream of Wheat - Pour the glaze over your hot Cream of Wheat, letting it melt into the surface.

Add a Touch of Cinnamon for Warmth - Sprinkle a bit of cinnamon over the glaze for added warmth and flavor.

Top with Fresh Berries or Nuts - Enhance the dish with fresh berries or a handful of chopped nuts for texture and color.

Optional: A Dollop of Whipped Cream - For extra decadence, add a dollop of whipped cream on top.

Perfect for a Cozy Morning - This elevated Cream of Wheat is perfect for a cozy, indulgent morning treat.

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